Assist in the day-to-day supervision to achieve customer satisfaction and
quality service while assuring compliance with policies and Standard Operating
Procedures. Oversee the operations of the Hotel Housekeeping staff to include,
Status Board, Clerks, Suite Attendants, Housepersons, and Suite Supervisors.
Ensure guest satisfaction by providing top quality customer service and
hospitality.
RESPONSIBILITIES
* Lead and support housekeeping Team Members to ensure guest rooms, public
areas, and hotel spaces meet cleanliness and quality standards.
* Oversees all Housekeeping staff.
* Ensure all keys are properly signed in and out.
* Assist in the preparation of periodical performance reviews of assigned
personnel.
* Supervise all daily staff performance, provide coaching, conduct evaluations,
and address performance concerns when necessary.
* Recruit, interview, hire, train, and develop team members while fostering a
positive and productive work environment.
* Ensure compliance with hotel policies, procedures, safety regulations, and
OSHA standards.
* Inspect guest rooms and work areas regularly to maintain exceptional
cleanliness and service standards.
* Respond to guest inquiries, concerns, and special requests professionally and
efficiently to ensure a positive guest experience.
* Coordinate with Front Desk and other departments to communicate room status
updates and support hotel operations.
* Monitor inventory levels of housekeeping supplies and amenities and report
operational or maintenance issues promptly.
* Promote a safe work environment by identifying and addressing safety
concerns, equipment issues, and maintenance needs.
* Communicate clearly and effectively with Team Members and management, both
verbally and in writing.
* Utilize hotel systems and Microsoft Office applications to support daily
operations and reporting.
* Participate in training sessions, departmental meetings, and management
meetings to support continuous improvement and operational excellence.
* Compile departmental work schedules and monitor workload to ensure a proper
balance of work. Prepare schedules to ensure all areas are properly staffed.
Make necessary adjustments as needed.
* Compile departmental work schedules and monitor workload to ensure a proper
balance of work. Prepare schedules to ensure all areas are properly staffed.
Make necessary adjustments as needed.
QUALIFICATIONS
* Previous supervisory experience is required.
* Knowledge of Housekeeping operation is necessary.
* Knowledge of computers and typing skills are essential.
* Must possess strong written and verbal communication skills, including the
ability to read, write, and communicate fluently in English, with excellent
customer service skills.
* Must maintain a neat and professional appearance.
* Must be flexible to work various shifts and at multiple properties; bilingual
abilities preferred.
* Knowledge of collective bargaining agreements preferred.
* Previous housekeeping supervisory experience preferred.
* Ability to manage multiple assignments and make progress under time
constraints.
* Ability to access, input, and analyze information using moderately complex
computer systems and written materials, and to act independently when drawing
conclusions.
* Ability to perceive quality of work, review documents, follow instructions,
and respond to guest, client, or staff inquiries.
* Ability to remain alert throughout the shift and calm during emergency
situations while exercising sound judgment.
ADDITIONAL REQUIREMENTS
* Ability to perform physical tasks, including standing and walking for the
duration of the shift, as well as bending, stooping, kneeling, climbing, and
ascending/descending stairs.
* Work in a fast-paced environment handling multiple tasks under time
constraints.
* Must be able to lift up to 50 lbs and handle sensitive staff and guest
situations in a timely manner.
* May use a step stool to reach high areas; must climb stairs and continuously
balance, bend, stoop, and kneel.
* Must frequently crouch, squat, push/pull, work overhead with both arms, and
use hands for continuous grasping.
* Must be able to push, pull, and lift furniture (e.g., mattresses, tables,
chairs, lamps).
* Must be able to safely work with provided cleaning chemicals and with
chemical fumes and smoke.
* Must tolerate required PPE (gloves, safety glasses/goggles, etc.) and safely
operate motorized equipment.
* Ability to work in a smoking and pet-friendly environment
Bugsy Siegel’s desert dream, the Flamingo, has anchored the Las Vegas Strip
since they started rolling dice in 1946. More than sixty years later, we’re
still looking for fresh faces to help us surprise our guests with unexpected fun
and excitement. This inclusive resort provides you the perfect opportunity to
entertain our guests as they stay in over 3,500 rooms and suites and play in our
77,000 square foot casino, and 15 acre backyard tropical retreat. The confident
and vivacious will find the Flamingo as the place to be.