Description
Location: Omaha, Nebraska
Employment Type: Part-Time with Potential for Full-Time
Pay: $6–$9 per hour, plus tips
Reports To: Front of House Management
About Founders Club
Founders Club is a members-focused restaurant and bar offering elevated dining in a welcoming, energetic atmosphere. Our space includes a full-service dining room and bar, a Topgolf Swing Suite, and the hidden Knock & Talk Speakeasy. Our team creates memorable experiences through great food, quality drinks, attentive service, and genuine relationships with our members and guests.
Position Summary
Founders Club is seeking an outgoing and customer-focused Server/Bartender. This position provides food and beverage service throughout the restaurant, bar, Speakeasy, and special-event spaces. Team members may work serving or bartending shifts based on experience and business needs. The ideal candidate is dependable, professional, comfortable in a fast-paced environment, and committed to providing friendly and attentive service.
Hours of Operation
Monday–Saturday: 11:00 a.m.–9:00 p.m.
Sunday: 10:00 a.m.–8:00 p.m.
Applicants must have flexible availability, including evenings, weekends, holidays, and special events. Hours will vary based on business needs. Full-time opportunities may become available based on performance, availability, and staffing needs.
Responsibilities
Greet members and guests promptly and provide a welcoming experience
Provide knowledgeable service in serving and bartending roles as scheduled
Explain menu offerings, daily specials, featured drinks, and promotions
Accurately take and enter food and beverage orders into the POS system
Prepare and serve cocktails, beer, wine, and nonalcoholic beverages according to established recipes
Monitor assigned tables, bar guests, and surrounding service areas
Check in with guests throughout their visit and promptly address questions or concerns
Build relationships with members and provide personalized service
Make thoughtful menu recommendations and suggest additional items when appropriate
Verify identification and follow all responsible alcohol-service requirements
Accurately process cash, credit card, member-account, and other approved payments
Complete assigned opening, closing, stocking, cleaning, and side-work responsibilities
Maintain clean, organized, and fully stocked dining and bar areas
Pre-bus and reset tables promptly
Communicate effectively with the kitchen, bar, host team, and management
Support fellow team members and assist in other service areas as needed
Follow all food-safety, sanitation, liquor-law, and company policies
Assist with member events, private parties, and restaurant promotions
Perform additional duties as assigned by management
Qualifications
Previous serving, bartending, or hospitality experience preferred
Knowledge of cocktails, beer, wine, and responsible alcohol service
Strong communication and customer-service skills
Ability to multitask and remain composed in a fast-paced environment
Dependable, punctual, and able to work effectively as part of a team
Ability to learn menu offerings, drink recipes, promotions, and membership benefits
Ability to accurately handle cash and electronic payments
Must meet all legal requirements for serving alcoholic beverages
Flexible availability, including evenings and weekends
Benefits and Perks
Employee membership and facility benefits
Flexible scheduling
Opportunities for additional hours and advancement
401(k) with company match for eligible employees
Founders Club at 88 Tactical is an equal opportunity employer.