Description
Paramount Events is seeking a dependable and hardworking Utility Team Member to support the daily operations of one of our corporate dining accounts. This role is responsible for maintaining clean and organized kitchen and dining areas, washing cookware and dinnerware, assisting with waste removal, and supporting overall sanitation and food safety standards. The ideal candidate is reliable, works well in a team environment, and is comfortable working in a fast-paced setting.
Duties and Responsibilities for Utility:
Maintain a consistent work pace, and effectively use one’s time
Wash cookware and dinnerware in appropriate areas
Sweep and mop floors as needed
Take out garbage, recycling, and compost to appropriate disposal areas; as needed
Note when cleaning products are needed, and sharing Culinary Management
Follow schedule, alert supervisor when there is a conflict
Uphold sanitation and food safety standards, maintaining clean and tidy work areas
Ensure all opening/closing duties are being met correctly and consistently
Ensure all kitchen equipment is being handled properly when in use and stored properly when not in use, note when equipment/items are not functioning
Requirements
Food Handler's certification
Basic ware washing knowledge, ability to wash pots, pans, dinnerware
Basic cleaning knowledge, ability to sweep, mop, deep clean equipment
Effectively prioritize tasks while demonstrating good time management
Work well both independently and as part of a team
Ability to stand for prolonged periods of time and lift at least 40 pounds
Benefits:
Flexible schedule
Paid training
Referral program
401K eligible after 1 year of employment
Health, Dental, Vision Insurance
Shift meal provided