Cook / Molder Operator

Dairy Farmers of America
Dairy Farmers of America·Turlock, California·5 months ago

Salary

$24Per hour

Full-timeOn-site

Job Description

General Purpose: Monitor and assist with the process of cooking and molding of cheese curds. Work with lab department to meet customer's expectations of cheese product. Job Duties and Responsibilities: * Adjust temperatures cheese cook temps as needed for different recipes * Mold cheese to proper weights and shapes * Adds correct amount of smoke flavoring to vats as required * Grind and add rework to the tables * Change molds as needed * Submit sample for lab testing * Complete production logs accurately * Ensure correct vat separation from the cooker to the brine * CIP the cooker * Performs table operator duties and covers them for lunch and breaks * Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues * Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrive * Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements * Exhibit the values and ethics of Dairy Farmers of America through honesty, discretion, and sound judgment * Attend required training, including but not limited to, Safety, GMP, Hazard Analysis and Critical Control Point (HACCP), and Safe Quality Foods (SQF) * Adhere to all DFA Quality, Safety and GMP policies and procedures and report any nonconformity * Responsible for monitoring and taking corrective actions when necessary for a critical control point as part of the plant HACCP plan * Ensure that all documentation is done correctly and turned in promptly * The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required Pay * Competitive pay - $24.00 per hour based on experience * Rate includes $1.00 shift differential for hours worked between 6 PM and 6 AM * Paid Overtime BENEFITS * Medical * Dental * Vision * 401k Employer Match * Life Insurance – Company Paid * AD&D, STD and LTD - Company Paid * 144 hours of Paid Vacation * Paid Holidays * Paid Sick Time   Qualifications Minimum Requirements: Education and Experience * High School Diploma or GED, preferred but not required * Must have basic math skills Knowledge, Skills and Abilities * Must participate in the safety observation program * Must follow all safety, GMP, CI, and HACCP programs * Must be able to work safely around chemicals and moving equipment * Must be able to maintain work area up to 5S standards * Must be able to read, write and speak English EEO/AA/Female/Minority/Disabled/Veteran    

Skills Required

Cheese CookingMoldingTemperature ControlProduction LoggingCIP ProcessGMPHACCPSQFBasic MathSafety Observation5S StandardsQuality Control

Benefits

Medical
Dental
Vision
401k Employer Match
Life Insurance
AD&D
STD
LTD
Paid Vacation
Paid Holidays
Paid Sick Time

About the Company

Dairy Farmers of America

Dairy Farmers of America